New classes at Common Ground Food Co-op are filling fast

 

There is only one seat left for the August 3 session of "Taste of Asia," a unique class with no cooking, just assembly. This class will cover four summertime appetizers from China, Vietnam, Thailand, and Japan. Extensive sake and beer tasting is also included. More info is available here.

There are only 3 seats left for the Cantonese session of the "Taste of China" deep-dive series. In this hands-on series, we will learn how to break down the flavor principles of three different Chinese culinary traditions, deconstruct recipes and customize the recipes to your liking. The tuition also includes beer and wine tastings all evening long. The first class in the series starts on September 20 and registration is now open. More info is available here.

(Sorry, the entire fall season of the Urbana Park District "Flavor Principles of Ethnic Cooking" series is sold out).

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