Seats are still available for summer cooking classes


The eighth season of the "Flavor Principles of Ethnic Cooking" classes starts on June 13, but the Jamaican class is already sold out. Fortunately, there are still seats available for the July 11 Greek class and the August 1 Japanese class. Grab these seats before they're gone!

In each of these classes, we'll be deconstructing the recipes of an ethnic cuisine and breaking down the flavor principles of these culinary traditions. By following a few master recipes and utilizing simple flavor profiles, you will be able to customize and adjust your own favorite recipes and make tasty ethnic dishes every night for dinner.

All my cooking classes are for adults and the tuition includes a multi-course dinner complete with wine, beer, and/or cocktails. Do come hungry and thirsty because these classes are "dinner party-style" events where we'll be tasting and eating everything that will be made that night. Whenever possible, students will also get to participate by helping me make a dish or two. I'll also share all the tips and tricks I know on how to get from A to B to Z quickly and efficiently.

Full menus and details are here:

More information about my cooking classes and pop-up events can always be found on my website, where you'll also find over 150 recipes from my classes (no ads!). You can also subscribe to my email newsletter or follow me on Instagram or Facebook and like my posts. Bon app├ętit!